Small dogs have very distinct physiological traits such as jaw size, bone structure, digestive systems, and high energy requirements. Typically they live longer than large dogs, and have a more finicky appetite. Royal Canin MINI formulas are designed to meet their specific needs at every stage of their life.

Key Benefits

• For small breed dogs (Weight between 1 kg to 10 kg) above 8 years age
• Adapted content of nutrients to help maintain vitality in aging dogs
• Helps small dogs maintain a healthy weight with L-Carnitine to promote fat metabolism
• Exclusive flavours for enhanced palatability
• EPA and DHA to help support a beautiful coat and healthy skin
• Proven kibble technology helps reduce the formation of tartar

Why Royal Canin Mini Adult?

Small dogs need more than just a small kibble. They need more energy than big dogs, and they have a shorter and more intense growth period. Plus, they typically live longer than large dogs, and have a more finicky appetite.

The precursory signs of ageing are a greying coat, dental problems and build-up of tartar, more time spent sleeping and weight gain linked to less activity can sometimes be noticed. What is needed is just the right amount of very high quality, highly digestible proteins to help maintain his vitality, essential fatty acids to help support skin and coat health, and a combination of fibres including psyllium to facilitate digestive transit and improve stool quality.

Royal Canin MINI Mature 8+ is designed to meet their specific needs of aging mini dogs over 8 years of age.

Benefits

Vitality Support

The content of nutrients in this formula helps maintain vitality in small breed dogs facing the first signs of ageing. Contains a patented complex of antioxidants.

Enhanced palatability

Satisfies the fussy appetite of small breed dogs by means of its formulation and a selection of exclusive flavourings.

Maintains ideal weight

Helps maintain ideal weight in small breed dogs through promoting fat metabolism by L-carnitine.

Dental health

Helps reduce tartar formation thanks to the chelation agents in calcium.